| name | 5'-sequence | 3'-sequence | length | description |
|---|
| rank | score | Evalue | region1 | region2 | frame | rank | score | Evalue | region1 | region2 | frame |
|---|
| sp|Q01544.1|HSP21_IPONI | 1 | 241 | 3e-77 | 64-537 | 1-155 | +1 | 1 | 199 | 3e-61 | 188-586 | 23-155 | -3 | 155 | RecName: Full=17.2 kDa class II heat shock protein [Ipomoea nil] gb|AAB39335.1| small heat shock protein [Ipomoea nil] p
|
| ref|NP_001267867.1| | 7 | 198 | 2e-60 | 64-537 | 1-156 | +1 | 9 | 169 | 1e-49 | 188-586 | 25-156 | -3 | 156 | small heat shock protein 17.3 kDa [Vitis vinifera] gb|ACZ48683.1| small heat shock protein 17.3 kDa [Vitis vinifera]
|
| ref|XP_002516106.1| | 12 | 197 | 6e-60 | 64-537 | 1-158 | +1 | 6 | 170 | 1e-49 | 188-586 | 26-158 | -3 | 158 | heat-shock protein, putative [Ricinus communis] gb|EEF46108.1| heat-shock protein, putative [Ricinus communis]
|
| emb|CAN80041.1| | 3 | 200 | 2e-61 | 64-537 | 1-156 | +1 | 15 | 167 | 7e-49 | 188-586 | 27-156 | -3 | 156 | hypothetical protein VITISV_023364 [Vitis vinifera]
|
| emb|CAN73663.1| | 11 | 198 | 2e-60 | 64-537 | 1-156 | +1 | 8 | 169 | 1e-49 | 188-586 | 25-156 | -3 | 156 | hypothetical protein VITISV_012137 [Vitis vinifera]
|
| emb|CAN68693.1| | 4 | 200 | 3e-61 | 64-537 | 1-156 | +1 | 24 | 167 | 1e-48 | 188-586 | 27-156 | -3 | 156 | hypothetical protein VITISV_002677 [Vitis vinifera]
|
| ref|XP_006453037.1| | 19 | 194 | 6e-59 | 64-537 | 1-160 | +1 | 4 | 171 | 5e-50 | 188-586 | 31-160 | -3 | 160 | hypothetical protein CICLE_v10009756mg [Citrus clementina] gb|ESR66277.1| hypothetical protein CICLE_v10009756mg [Citrus
|
| emb|CAN70138.1| | 17 | 195 | 4e-59 | 64-537 | 1-156 | +1 | 7 | 169 | 1e-49 | 188-586 | 27-156 | -3 | 156 | hypothetical protein VITISV_043274 [Vitis vinifera]
|
| ref|NP_001238697.1| | 28 | 193 | 2e-58 | 64-537 | 1-158 | +1 | 3 | 171 | 4e-50 | 188-586 | 25-158 | -3 | 158 | uncharacterized protein LOC100500220 [Glycine max] gb|ACU15222.1| unknown [Glycine max]
|
| emb|CAN67480.1| | 13 | 197 | 6e-60 | 64-537 | 1-156 | +1 | 18 | 167 | 8e-49 | 188-586 | 27-156 | -3 | 156 | hypothetical protein VITISV_004918 [Vitis vinifera]
|
| emb|CAN65434.1| | 16 | 196 | 2e-59 | 64-537 | 1-156 | +1 | 19 | 167 | 8e-49 | 188-586 | 27-156 | -3 | 156 | hypothetical protein VITISV_044042 [Vitis vinifera]
|
| gb|KHN08087.1| | 30 | 193 | 2e-58 | 64-537 | 1-158 | +1 | 5 | 170 | 6e-50 | 188-586 | 25-158 | -3 | 158 | 17.9 kDa class II heat shock protein [Glycine soja]
|
| emb|CAN67664.1| | 14 | 196 | 8e-60 | 64-534 | 1-155 | +1 | 22 | 167 | 9e-49 | 191-586 | 25-155 | -3 | 155 | hypothetical protein VITISV_023444 [Vitis vinifera]
|
| ref|XP_009758838.1| | 5 | 199 | 8e-61 | 64-537 | 1-157 | +1 | 43 | 164 | 2e-47 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana sylvestris]
|
| ref|XP_003631809.1| | 18 | 194 | 6e-59 | 64-537 | 1-156 | +1 | 13 | 168 | 5e-49 | 188-586 | 27-156 | -3 | 156 | PREDICTED: 17.3 kDa class II heat shock protein-like [Vitis vinifera]
|
| ref|XP_007012371.1| | 27 | 193 | 2e-58 | 64-537 | 1-156 | +1 | 25 | 167 | 1e-48 | 188-571 | 30-156 | -3 | 156 | 17.6 kDa class II heat shock protein [Theobroma cacao] gb|EOY29990.1| 17.6 kDa class II heat shock protein [Theobroma ca
|
| ref|XP_011019383.1| | 34 | 192 | 6e-58 | 64-537 | 1-157 | +1 | 20 | 167 | 9e-49 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.9 kDa class II heat shock protein-like [Populus euphratica]
|
| gb|ACV93250.1| | 42 | 191 | 9e-58 | 64-537 | 1-156 | +1 | 12 | 168 | 4e-49 | 188-586 | 27-156 | -3 | 156 | CII small heat shock protein 1 [Prunus salicina]
|
| ref|XP_008220529.1| | 44 | 191 | 9e-58 | 64-537 | 1-156 | +1 | 14 | 168 | 5e-49 | 188-586 | 27-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Prunus mume]
|
| ref|XP_009794705.1| | 10 | 198 | 2e-60 | 64-537 | 1-157 | +1 | 70 | 161 | 3e-46 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana sylvestris]
|
| ref|XP_009786753.1| | 6 | 199 | 9e-61 | 64-537 | 1-157 | +1 | 74 | 160 | 3e-46 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana sylvestris]
|
| ref|XP_007226118.1| | 59 | 191 | 1e-56 | 64-537 | 66-221 | +1 | 28 | 168 | 3e-48 | 188-586 | 92-221 | -3 | 221 | hypothetical protein PRUPE_ppa011156mg [Prunus persica] gb|EMJ27317.1| hypothetical protein PRUPE_ppa011156mg [Prunus pe
|
| gb|AAD41409.1|AF159562_1 | 35 | 191 | 7e-58 | 64-537 | 1-156 | +1 | 17 | 167 | 8e-49 | 188-586 | 27-156 | -3 | 156 | cytosolic class II low molecular weight heat shock protein [Prunus dulcis]
|
| ref|XP_006474456.1| | 39 | 191 | 8e-58 | 64-537 | 1-160 | +1 | 21 | 167 | 9e-49 | 188-586 | 27-160 | -3 | 160 | PREDICTED: 17.9 kDa class II heat shock protein-like [Citrus sinensis] dbj|BAK61831.1| heat shock protein [Citrus unshi
|
| emb|CBI20692.3| | 23 | 194 | 8e-59 | 64-537 | 1-156 | +1 | 38 | 164 | 1e-47 | 188-586 | 25-156 | -3 | 156 | unnamed protein product [Vitis vinifera]
|
| ref|XP_008373637.1| | 33 | 192 | 4e-58 | 64-537 | 1-156 | +1 | 35 | 165 | 9e-48 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Malus domestica]
|
| emb|CAN67663.1| | 31 | 192 | 2e-58 | 64-528 | 1-153 | +1 | 45 | 164 | 2e-47 | 197-586 | 25-153 | -3 | 153 | hypothetical protein VITISV_023443 [Vitis vinifera]
|
| gb|AGC51113.1| | 45 | 191 | 1e-57 | 64-531 | 1-158 | +1 | 33 | 165 | 8e-48 | 194-586 | 29-158 | -3 | 160 | heat shock protein 17.9 [Vicia faba]
|
| gb|ADE43669.1| | 53 | 189 | 4e-57 | 64-537 | 1-157 | +1 | 26 | 167 | 1e-48 | 188-568 | 32-157 | -3 | 157 | heat shock protein 17.5 cytosolic class II [Jatropha curcas] gb|KDP34056.1| hypothetical protein JCGZ_07627 [Jatropha cu
|
| gb|KHN29692.1| | 51 | 190 | 3e-57 | 64-537 | 1-158 | +1 | 30 | 166 | 4e-48 | 188-586 | 25-158 | -3 | 158 | 17.9 kDa class II heat shock protein [Glycine soja]
|
| ref|NP_001233913.1| | 21 | 194 | 7e-59 | 64-537 | 1-158 | +1 | 62 | 162 | 1e-46 | 188-586 | 29-158 | -3 | 158 | class II small heat shock protein Le-HSP17.6 [Solanum lycopersicum] gb|AAC14577.1| class II small heat shock protein Le-
|
| ref|XP_008377807.1| | 38 | 191 | 8e-58 | 64-537 | 1-156 | +1 | 44 | 164 | 2e-47 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.3 kDa class II heat shock protein-like [Malus domestica] ref|XP_008361803.1| PREDICTED: 17.3 kDa class II
|
| emb|CBI20693.3| | 24 | 194 | 9e-59 | 64-528 | 1-153 | +1 | 69 | 161 | 2e-46 | 197-586 | 27-153 | -3 | 164 | unnamed protein product [Vitis vinifera]
|
| ref|XP_009362384.1| | 36 | 191 | 7e-58 | 64-537 | 1-156 | +1 | 49 | 163 | 4e-47 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| ref|XP_010273966.1| | 52 | 189 | 4e-57 | 64-537 | 1-156 | +1 | 34 | 165 | 8e-48 | 188-586 | 27-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Nelumbo nucifera] gb|ABK92179.1| small molecular heat shock prote
|
| ref|XP_009334702.1| | 48 | 191 | 2e-57 | 64-537 | 1-156 | +1 | 48 | 163 | 4e-47 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| emb|CAN70137.1| | 43 | 191 | 9e-58 | 64-531 | 1-154 | +1 | 53 | 163 | 5e-47 | 194-586 | 25-154 | -3 | 154 | hypothetical protein VITISV_043273 [Vitis vinifera]
|
| ref|XP_002308537.1| | 57 | 189 | 6e-57 | 64-537 | 1-157 | +1 | 37 | 164 | 1e-47 | 188-586 | 28-157 | -3 | 157 | heat shock protein 17.7 [Populus trichocarpa] gb|ABK93262.1| unknown [Populus trichocarpa] gb|EEE92060.1| heat shock pro
|
| gb|KEH39911.1| | 56 | 189 | 5e-57 | 64-537 | 1-160 | +1 | 39 | 164 | 1e-47 | 188-586 | 28-160 | -3 | 160 | cytosolic class II small heat-shock protein [Medicago truncatula]
|
| gb|ACZ48684.1| | 40 | 191 | 8e-58 | 64-537 | 1-156 | +1 | 56 | 162 | 7e-47 | 188-586 | 25-156 | -3 | 156 | small heat shock protein 17.4 kDa [Vitis vinifera]
|
| ref|XP_010091966.1| | 69 | 187 | 5e-56 | 64-537 | 1-159 | +1 | 29 | 166 | 4e-48 | 188-586 | 28-159 | -3 | 159 | hypothetical protein L484_003779 [Morus notabilis] gb|EXB48296.1| hypothetical protein L484_003779 [Morus notabilis]
|
| ref|XP_009616673.1| | 29 | 193 | 2e-58 | 64-537 | 1-157 | +1 | 75 | 160 | 4e-46 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana tomentosiformis] ref|XP_009626556.1| PREDICTED: 17.3 kD
|
| gb|AIA99449.1| | 26 | 193 | 1e-58 | 64-537 | 1-158 | +1 | 83 | 160 | 9e-46 | 188-574 | 30-158 | -3 | 158 | heat shock protein 17.6 [Medicago sativa]
|
| ref|XP_009626559.1| | 25 | 194 | 1e-58 | 64-537 | 1-157 | +1 | 85 | 159 | 1e-45 | 188-568 | 32-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana tomentosiformis]
|
| ref|XP_006351611.1| | 37 | 191 | 8e-58 | 64-537 | 1-158 | +1 | 68 | 161 | 2e-46 | 188-586 | 29-158 | -3 | 158 | PREDICTED: 17.3 kDa class II heat shock protein-like [Solanum tuberosum]
|
| ref|NP_001237624.1| | 54 | 189 | 4e-57 | 64-534 | 1-158 | +1 | 51 | 163 | 5e-47 | 191-568 | 34-158 | -3 | 159 | uncharacterized protein LOC100500666 [Glycine max] gb|ACU15807.1| unknown [Glycine max] gb|KHN04255.1| 17.9 kDa class II
|
| gb|ADU55791.1| | 50 | 190 | 3e-57 | 64-534 | 1-155 | +1 | 57 | 162 | 8e-47 | 191-568 | 31-155 | -3 | 156 | HSP17.4 [Citrullus lanatus]
|
| ref|XP_009609349.1| | 22 | 194 | 8e-59 | 64-537 | 1-157 | +1 | 90 | 158 | 3e-45 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana tomentosiformis]
|
| ref|XP_004501443.1| | 46 | 191 | 1e-57 | 64-537 | 1-157 | +1 | 67 | 161 | 2e-46 | 188-574 | 30-157 | -3 | 157 | PREDICTED: 17.1 kDa class II heat shock protein-like [Cicer arietinum]
|
| gb|AFK43984.1| | 62 | 187 | 2e-56 | 64-537 | 1-159 | +1 | 41 | 164 | 2e-47 | 188-586 | 30-159 | -3 | 159 | unknown [Lotus japonicus]
|
| emb|CAN67665.1| | 67 | 187 | 3e-56 | 76-528 | 1-149 | +1 | 42 | 164 | 2e-47 | 197-586 | 21-149 | -3 | 149 | hypothetical protein VITISV_023445 [Vitis vinifera]
|
| ref|XP_011081638.1| | 58 | 189 | 6e-57 | 64-537 | 1-156 | +1 | 60 | 162 | 1e-46 | 188-568 | 32-156 | -3 | 156 | PREDICTED: 17.3 kDa class II heat shock protein-like [Sesamum indicum]
|
| gb|KJB54625.1| | 55 | 189 | 5e-57 | 64-537 | 1-156 | +1 | 63 | 162 | 1e-46 | 188-568 | 31-156 | -3 | 156 | hypothetical protein B456_009G042100 [Gossypium raimondii]
|
| ref|XP_006351607.1| | 47 | 191 | 1e-57 | 64-537 | 1-158 | +1 | 77 | 160 | 5e-46 | 188-586 | 29-158 | -3 | 158 | PREDICTED: 17.3 kDa class II heat shock protein-like [Solanum tuberosum]
|
| ref|XP_003603183.1| | 41 | 191 | 9e-58 | 64-537 | 1-158 | +1 | 89 | 159 | 3e-45 | 188-574 | 30-158 | -3 | 158 | Class II small heat shock protein Le-HSP17.6 [Medicago truncatula] gb|AES73434.1| cytosolic class II small heat-shock pr
|
| ref|XP_004303483.1| | 75 | 185 | 2e-55 | 64-537 | 1-156 | +1 | 36 | 164 | 1e-47 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Fragaria vesca subsp. vesca]
|
| ref|XP_007161064.1| | 73 | 186 | 1e-55 | 64-537 | 1-158 | +1 | 46 | 163 | 3e-47 | 188-586 | 29-158 | -3 | 158 | hypothetical protein PHAVU_001G039700g [Phaseolus vulgaris] gb|ESW33058.1| hypothetical protein PHAVU_001G039700g [Phase
|
| ref|XP_007136864.1| | 71 | 186 | 7e-56 | 64-537 | 1-156 | +1 | 50 | 163 | 4e-47 | 188-586 | 25-156 | -3 | 156 | hypothetical protein PHAVU_009G080200g [Phaseolus vulgaris] gb|ESW08858.1| hypothetical protein PHAVU_009G080200g [Phase
|
| gb|ABO84842.1| | 74 | 186 | 1e-55 | 64-537 | 1-157 | +1 | 54 | 162 | 6e-47 | 188-571 | 31-157 | -3 | 157 | cytosolic class II small heat-shock protein HSP17.5 [Rosa hybrid cultivar]
|
| emb|CAN70139.1| | 61 | 187 | 2e-56 | 64-537 | 1-157 | +1 | 71 | 161 | 3e-46 | 188-586 | 27-157 | -3 | 157 | hypothetical protein VITISV_043275 [Vitis vinifera]
|
| gb|ABW89469.1| | 60 | 188 | 1e-56 | 64-537 | 1-156 | +1 | 78 | 160 | 5e-46 | 188-568 | 31-156 | -3 | 156 | low molecular weight heat shock protein [Gossypium hirsutum]
|
| ref|XP_008339424.1| | 72 | 186 | 7e-56 | 64-537 | 1-156 | +1 | 72 | 161 | 3e-46 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.3 kDa class II heat shock protein-like [Malus domestica] ref|XP_008365072.1| PREDICTED: 17.3 kDa class II
|
| ref|XP_007161065.1| | 64 | 187 | 2e-56 | 64-537 | 1-158 | +1 | 82 | 160 | 8e-46 | 188-586 | 29-158 | -3 | 158 | hypothetical protein PHAVU_001G039800g [Phaseolus vulgaris] gb|ESW33059.1| hypothetical protein PHAVU_001G039800g [Phase
|
| ref|XP_009334703.1| | 68 | 187 | 4e-56 | 64-537 | 1-156 | +1 | 81 | 160 | 6e-46 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| gb|EYU29334.1| | 76 | 185 | 2e-55 | 64-537 | 1-158 | +1 | 73 | 161 | 3e-46 | 188-586 | 26-158 | -3 | 158 | hypothetical protein MIMGU_mgv1a015407mg [Erythranthe guttata]
|
| gb|KHN04254.1| | 65 | 187 | 3e-56 | 64-537 | 1-159 | +1 | 86 | 159 | 2e-45 | 188-568 | 34-159 | -3 | 159 | 17.9 kDa class II heat shock protein [Glycine soja]
|
| ref|XP_011101181.1| | 91 | 180 | 2e-53 | 64-537 | 1-155 | +1 | 32 | 165 | 7e-48 | 188-586 | 24-155 | -3 | 155 | PREDICTED: 17.3 kDa class II heat shock protein-like [Sesamum indicum]
|
| emb|CAA67206.1| | 96 | 179 | 9e-53 | 64-537 | 1-160 | +1 | 31 | 166 | 5e-48 | 188-586 | 28-160 | -3 | 160 | 17kD heat shock protein [Medicago sativa]
|
| gb|KHN32186.1| | 86 | 182 | 4e-54 | 64-537 | 1-158 | +1 | 52 | 163 | 5e-47 | 188-586 | 25-158 | -3 | 158 | 17.9 kDa class II heat shock protein [Glycine soja]
|
| ref|XP_009334706.1| | 83 | 183 | 1e-54 | 64-537 | 1-156 | +1 | 64 | 162 | 1e-46 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| sp|O82013.1|HSP21_SOLPE | 63 | 187 | 2e-56 | 64-537 | 1-155 | +1 | 92 | 158 | 4e-45 | 188-568 | 30-155 | -3 | 155 | RecName: Full=17.3 kDa class II heat shock protein; AltName: Full=Hsp17.3; AltName: Full=Hsp20.2 [Solanum peruvianum] e
|
| ref|XP_010091964.1| | 90 | 181 | 2e-53 | 64-534 | 1-158 | +1 | 58 | 162 | 9e-47 | 191-583 | 31-158 | -3 | 159 | hypothetical protein L484_003777 [Morus notabilis] gb|EXB48294.1| hypothetical protein L484_003777 [Morus notabilis]
|
| ref|NP_001237886.1| | 89 | 181 | 1e-53 | 64-537 | 1-158 | +1 | 66 | 162 | 2e-46 | 188-586 | 25-158 | -3 | 158 | uncharacterized protein LOC100499658 [Glycine max] gb|ACU13142.1| unknown [Glycine max]
|
| gb|AFV46379.1| | 85 | 183 | 2e-54 | 64-537 | 1-157 | +1 | 80 | 160 | 6e-46 | 188-586 | 28-157 | -3 | 157 | ACD-sHsps-like protein [Tamarix hispida]
|
| ref|XP_008377806.1| | 82 | 184 | 8e-55 | 64-537 | 1-156 | +1 | 88 | 158 | 2e-45 | 188-586 | 25-156 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Malus domestica]
|
| ref|NP_001235300.1| | 77 | 185 | 3e-55 | 64-537 | 1-159 | +1 | 97 | 157 | 1e-44 | 188-568 | 34-159 | -3 | 159 | uncharacterized protein LOC100500503 [Glycine max] gb|ACU15603.1| unknown [Glycine max]
|
| sp|P19242.1|HSP21_PEA | 87 | 182 | 4e-54 | 79-537 | 1-152 | +1 | 84 | 159 | 1e-45 | 188-574 | 25-152 | -3 | 152 | RecName: Full=17.1 kDa class II heat shock protein [Pisum sativum] gb|AAA33670.1| 17.7 kDa heat shock protein (hsp17.7)
|
| ref|XP_004141334.1| | 80 | 184 | 4e-55 | 64-534 | 1-155 | +1 | 95 | 157 | 1e-44 | 191-568 | 31-155 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Cucumis sativus] gb|KGN55360.1| Cytosolic class II low molecular
|
| ref|XP_010272776.1| | 81 | 184 | 5e-55 | 64-537 | 1-156 | +1 | 98 | 156 | 2e-44 | 188-586 | 27-156 | -3 | 156 | PREDICTED: 17.1 kDa class II heat shock protein-like [Nelumbo nucifera]
|
| emb|CAN68694.1| | 101 | 177 | 2e-52 | 94-528 | 2-144 | +1 | 55 | 162 | 7e-47 | 197-586 | 18-144 | -3 | 144 | hypothetical protein VITISV_002678 [Vitis vinifera]
|
| ref|XP_008351348.1| | 88 | 181 | 7e-54 | 64-534 | 1-156 | +1 | 91 | 158 | 4e-45 | 191-586 | 26-156 | -3 | 157 | PREDICTED: 17.9 kDa class II heat shock protein-like [Malus domestica]
|
| gb|KJB07070.1| | 79 | 186 | 3e-55 | 64-537 | 33-190 | +1 | 110 | 153 | 7e-43 | 188-586 | 59-190 | -3 | 190 | hypothetical protein B456_001G021400, partial [Gossypium raimondii]
|
| ref|XP_010261984.1| | 84 | 183 | 1e-54 | 61-537 | 2-158 | +1 | 101 | 155 | 5e-44 | 188-568 | 33-158 | -3 | 158 | PREDICTED: 17.1 kDa class II heat shock protein-like [Nelumbo nucifera]
|
| ref|XP_009601905.1| | 78 | 185 | 3e-55 | 64-537 | 1-157 | +1 | 107 | 153 | 4e-43 | 188-586 | 28-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Nicotiana tomentosiformis]
|
| ref|XP_008452767.1| | 98 | 181 | 2e-52 | 61-534 | 85-239 | +1 | 103 | 157 | 1e-43 | 191-568 | 116-239 | -3 | 240 | PREDICTED: 17.1 kDa class II heat shock protein-like [Cucumis melo]
|
| ref|XP_010042152.1| | 92 | 180 | 2e-53 | 64-537 | 1-156 | +1 | 96 | 157 | 1e-44 | 188-574 | 29-156 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Eucalyptus grandis]
|
| gb|AAP73794.1| | 105 | 174 | 4e-51 | 64-537 | 1-157 | +1 | 61 | 162 | 1e-46 | 188-586 | 28-157 | -3 | 157 | 17.7 kDa heat shock protein [Carica papaya]
|
| ref|XP_006843152.1| | 107 | 171 | 5e-50 | 85-537 | 1-150 | +1 | 40 | 164 | 1e-47 | 188-568 | 24-150 | -3 | 150 | hypothetical protein AMTR_s00146p00034270 [Amborella trichopoda] gb|ERN04827.1| hypothetical protein AMTR_s00146p0003427
|
| emb|CAA65020.1| | 95 | 179 | 8e-53 | 64-537 | 1-158 | +1 | 100 | 155 | 3e-44 | 188-580 | 29-158 | -3 | 158 | small heat shock protein [Petroselinum crispum]
|
| ref|XP_010049223.1| | 97 | 178 | 1e-52 | 64-537 | 1-156 | +1 | 99 | 156 | 2e-44 | 188-586 | 27-156 | -3 | 156 | PREDICTED: 17.9 kDa class II heat shock protein-like [Eucalyptus grandis]
|
| ref|XP_006843149.1| | 106 | 172 | 2e-50 | 64-537 | 1-154 | +1 | 65 | 161 | 1e-46 | 188-568 | 28-154 | -3 | 154 | hypothetical protein AMTR_s00146p00031850 [Amborella trichopoda] gb|ERN04824.1| hypothetical protein AMTR_s00146p0003185
|
| gb|EPS67998.1| | 94 | 180 | 2e-53 | 58-537 | 4-163 | +1 | 109 | 152 | 6e-43 | 188-574 | 36-163 | -3 | 163 | hypothetical protein M569_06773, partial [Genlisea aurea]
|
| gb|ACF74271.1| | 114 | 165 | 6e-48 | 151-537 | 2-129 | +1 | 27 | 166 | 2e-48 | 188-574 | 2-129 | -3 | 129 | class II small heat shock protein Le-HSP17.6 [Arachis hypogaea]
|
| ref|XP_006843150.1| | 111 | 169 | 3e-49 | 85-534 | 1-149 | +1 | 59 | 162 | 1e-46 | 191-568 | 24-149 | -3 | 150 | hypothetical protein AMTR_s00146p00032860 [Amborella trichopoda] gb|ERN04825.1| hypothetical protein AMTR_s00146p0003286
|
| gb|AAT36481.1| | 93 | 180 | 2e-53 | 64-537 | 1-155 | +1 | 113 | 151 | 2e-42 | 188-568 | 30-155 | -3 | 155 | small heat stress protein Hsp17.4-CII [Solanum peruvianum]
|
| emb|CAN70136.1| | 108 | 171 | 6e-50 | 76-537 | 1-152 | +1 | 93 | 157 | 5e-45 | 188-568 | 27-152 | -3 | 152 | hypothetical protein VITISV_043272 [Vitis vinifera]
|
| gb|AGL45963.1| | 110 | 171 | 7e-50 | 64-537 | 1-154 | +1 | 94 | 157 | 5e-45 | 188-586 | 23-154 | -3 | 154 | small heat shock protein 17.3CII [Boea hygrometrica]
|
| ref|XP_010925395.1| | 104 | 174 | 3e-51 | 64-537 | 1-155 | +1 | 106 | 154 | 2e-43 | 188-568 | 31-155 | -3 | 155 | PREDICTED: 17.3 kDa class II heat shock protein-like [Elaeis guineensis]
|
| ref|NP_001234130.1| | 100 | 178 | 2e-52 | 64-537 | 1-155 | +1 | 116 | 149 | 1e-41 | 188-568 | 30-155 | -3 | 155 | cytosolic class II small heat shock protein HCT2 [Solanum lycopersicum] gb|AAC36312.1| cytosolic class II small heat sho
|
| sp|P46516.1|HSP21_HELAN | 109 | 171 | 7e-50 | 76-537 | 6-160 | +1 | 102 | 155 | 5e-44 | 188-577 | 32-160 | -3 | 160 | RecName: Full=17.9 kDa class II heat shock protein [Helianthus annuus] emb|CAA82653.1| 17.9 kDa heat-shock protein [Hel
|
| emb|CAN68692.1| | 99 | 178 | 2e-52 | 64-537 | 1-156 | +1 | 122 | 148 | 3e-41 | 188-586 | 25-156 | -3 | 156 | hypothetical protein VITISV_002676 [Vitis vinifera]
|
| gb|AGS48404.1| | 102 | 176 | 8e-52 | 64-534 | 1-157 | +1 | 137 | 146 | 1e-40 | 191-574 | 31-157 | -3 | 158 | class II heat shock protein [Ammopiptanthus mongolicus]
|
| emb|CAN67481.1| | 103 | 175 | 1e-51 | 64-537 | 1-146 | +1 | 140 | 145 | 2e-40 | 188-586 | 25-146 | -3 | 146 | hypothetical protein VITISV_004919 [Vitis vinifera]
|
| ref|XP_009609358.1| | 115 | 165 | 1e-47 | 64-537 | 1-160 | +1 | 114 | 150 | 6e-42 | 188-562 | 34-160 | -3 | 160 | PREDICTED: 18.8 kDa class II heat shock protein-like [Nicotiana tomentosiformis]
|
| ref|XP_010669352.1| | 116 | 165 | 2e-47 | 64-537 | 1-163 | +1 | 119 | 149 | 2e-41 | 188-553 | 43-163 | -3 | 163 | PREDICTED: 17.1 kDa class II heat shock protein-like [Beta vulgaris subsp. vulgaris]
|
| ref|XP_009772185.1| | 125 | 167 | 4e-46 | 76-537 | 213-365 | +1 | 178 | 147 | 8e-39 | 188-586 | 236-365 | -3 | 365 | PREDICTED: zinc finger MYM-type protein 5-like [Nicotiana sylvestris]
|
| gb|KDP34054.1| | 113 | 166 | 5e-48 | 64-537 | 1-159 | +1 | 127 | 147 | 5e-41 | 188-586 | 27-159 | -3 | 159 | hypothetical protein JCGZ_07625 [Jatropha curcas]
|
| gb|ABF61870.1| | 119 | 164 | 3e-47 | 64-537 | 1-158 | +1 | 121 | 149 | 2e-41 | 188-568 | 31-158 | -3 | 158 | chaperone [Agave tequilana]
|
| gb|KJB54624.1| | 120 | 164 | 3e-47 | 64-537 | 1-159 | +1 | 120 | 149 | 2e-41 | 188-586 | 27-159 | -3 | 159 | hypothetical protein B456_009G042000 [Gossypium raimondii]
|
| gb|AFK28040.1| | 118 | 164 | 3e-47 | 64-534 | 1-154 | +1 | 128 | 147 | 5e-41 | 191-568 | 31-154 | -3 | 155 | small heat shock protein [Pinellia ternata]
|
| ref|XP_008793269.1| | 117 | 164 | 2e-47 | 64-537 | 1-155 | +1 | 138 | 146 | 2e-40 | 188-568 | 31-155 | -3 | 155 | PREDICTED: 17.3 kDa class II heat shock protein-like [Phoenix dactylifera]
|
| ref|XP_006843151.1| | 130 | 158 | 4e-45 | 85-537 | 1-150 | +1 | 111 | 151 | 1e-42 | 188-568 | 24-150 | -3 | 150 | hypothetical protein AMTR_s00146p00033340 [Amborella trichopoda] gb|ERN04826.1| hypothetical protein AMTR_s00146p0003334
|
| gb|ABK22708.1| | 150 | 154 | 2e-43 | 136-537 | 18-152 | +1 | 105 | 154 | 2e-43 | 188-568 | 25-152 | -3 | 152 | unknown [Picea sitchensis]
|
| ref|XP_002279495.2| | 155 | 154 | 5e-43 | 100-537 | 31-169 | +1 | 104 | 154 | 1e-43 | 188-574 | 42-169 | -3 | 169 | PREDICTED: 17.3 kDa class II heat shock protein-like [Vitis vinifera]
|
| emb|CAI96500.1| | 127 | 160 | 1e-45 | 76-537 | 5-160 | +1 | 129 | 147 | 5e-41 | 188-580 | 32-160 | -3 | 160 | 17.6kDa heat-shock protein [Triticum dicoccon] emb|CDM81638.1| unnamed protein product [Triticum aestivum]
|
| gb|AFN89709.1| | 121 | 162 | 1e-46 | 79-537 | 1-147 | +1 | 141 | 145 | 2e-40 | 188-553 | 28-147 | -3 | 147 | heat shock protein 17.2 [Primula forrestii]
|
| ref|XP_004968456.1| | 135 | 160 | 8e-45 | 34-537 | 57-229 | +1 | 156 | 146 | 1e-39 | 188-562 | 107-229 | -3 | 229 | PREDICTED: 17.5 kDa class II heat shock protein-like [Setaria italica]
|
| gb|KHN37069.1| | 112 | 166 | 4e-48 | 64-462 | 1-134 | +1 | 185 | 140 | 2e-38 | 263-568 | 34-134 | -3 | 136 | 17.9 kDa class II heat shock protein [Glycine soja]
|
| gb|ABK25174.1| | 156 | 153 | 5e-43 | 136-537 | 18-152 | +1 | 108 | 152 | 5e-43 | 188-568 | 25-152 | -3 | 152 | unknown [Picea sitchensis]
|
| emb|CAI96501.1| | 129 | 159 | 4e-45 | 76-537 | 5-160 | +1 | 142 | 146 | 2e-40 | 188-580 | 32-160 | -3 | 160 | 17.6kDa heat-shock protein [Triticum turgidum subsp. durum]
|
| gb|AGL45964.1| | 126 | 160 | 1e-45 | 64-537 | 1-154 | +1 | 152 | 145 | 6e-40 | 188-586 | 23-154 | -3 | 157 | small heat shock protein 17.4ACII [Boea hygrometrica]
|
| ref|XP_010091962.1| | 122 | 163 | 1e-46 | 64-537 | 1-161 | +1 | 177 | 142 | 8e-39 | 188-586 | 29-161 | -3 | 161 | hypothetical protein L484_003775 [Morus notabilis] gb|EXB48292.1| hypothetical protein L484_003775 [Morus notabilis]
|
| ref|XP_008808923.1| | 142 | 156 | 5e-44 | 76-537 | 6-157 | +1 | 124 | 148 | 3e-41 | 188-568 | 32-157 | -3 | 157 | PREDICTED: 17.1 kDa class II heat shock protein-like [Phoenix dactylifera]
|
| ref|XP_009765475.1| | 132 | 158 | 7e-45 | 64-537 | 1-161 | +1 | 136 | 146 | 1e-40 | 188-562 | 34-161 | -3 | 161 | PREDICTED: 18.8 kDa class II heat shock protein-like [Nicotiana sylvestris]
|
| ref|XP_011081635.1| | 124 | 162 | 2e-46 | 64-537 | 1-156 | +1 | 182 | 141 | 1e-38 | 188-562 | 34-156 | -3 | 157 | PREDICTED: 18.8 kDa class II heat shock protein-like [Sesamum indicum]
|
| gb|AAB01561.1| | 162 | 151 | 2e-42 | 64-537 | 3-152 | +1 | 112 | 151 | 2e-42 | 188-568 | 25-152 | -3 | 152 | heat shock protein 17.0 [Picea glauca]
|
| dbj|BAK05681.1| | 146 | 155 | 1e-43 | 76-537 | 5-159 | +1 | 132 | 147 | 7e-41 | 188-580 | 31-159 | -3 | 159 | predicted protein [Hordeum vulgare subsp. vulgare]
|
| gb|AAK51797.1|AF350423_1 | 138 | 157 | 2e-44 | 64-537 | 1-162 | +1 | 144 | 145 | 3e-40 | 188-580 | 34-162 | -3 | 162 | small heat shock protein HSP17.8 [Triticum aestivum] gb|AEN95115.1| HSP17 [Triticum aestivum]
|
| emb|CDM81632.1| | 140 | 157 | 2e-44 | 64-537 | 1-162 | +1 | 146 | 145 | 3e-40 | 188-580 | 34-162 | -3 | 162 | unnamed protein product [Triticum aestivum]
|
| dbj|BAJ86365.1| | 141 | 156 | 4e-44 | 64-537 | 1-162 | +1 | 145 | 145 | 3e-40 | 188-580 | 34-162 | -3 | 162 | predicted protein [Hordeum vulgare subsp. vulgare]
|
| ref|NP_001105954.1| | 136 | 158 | 9e-45 | 64-537 | 1-164 | +1 | 170 | 143 | 4e-39 | 188-586 | 33-164 | -3 | 164 | 17.8 kDa class II heat shock protein [Zea mays] sp|P24632.1|HSP22_MAIZE RecName: Full=17.8 kDa class II heat shock prote
|
| ref|XP_010915173.1| | 164 | 151 | 3e-42 | 85-537 | 7-156 | +1 | 117 | 149 | 1e-41 | 188-568 | 32-156 | -3 | 156 | PREDICTED: 17.3 kDa class II heat shock protein-like [Elaeis guineensis]
|
| emb|CAI96499.1| | 149 | 154 | 2e-43 | 76-537 | 5-159 | +1 | 139 | 146 | 2e-40 | 188-580 | 31-159 | -3 | 159 | 17.5kDa heat-shock protein [Triticum dicoccoides]
|
| dbj|BAK06986.1| | 147 | 155 | 1e-43 | 76-537 | 5-162 | +1 | 148 | 145 | 4e-40 | 188-580 | 34-162 | -3 | 162 | predicted protein [Hordeum vulgare subsp. vulgare]
|
| ref|XP_009380439.1| | 133 | 158 | 7e-45 | 64-537 | 1-161 | +1 | 174 | 142 | 6e-39 | 188-568 | 31-161 | -3 | 161 | PREDICTED: 17.3 kDa class II heat shock protein-like [Musa acuminata subsp. malaccensis]
|
| ref|XP_010689053.1| | 137 | 158 | 1e-44 | 64-537 | 1-163 | +1 | 175 | 142 | 7e-39 | 188-553 | 43-163 | -3 | 163 | PREDICTED: 17.1 kDa class II heat shock protein-like [Beta vulgaris subsp. vulgaris]
|
| emb|CDM81639.1| | 154 | 154 | 5e-43 | 76-537 | 5-162 | +1 | 153 | 145 | 6e-40 | 188-580 | 34-162 | -3 | 162 | unnamed protein product [Triticum aestivum]
|
| ref|XP_010047373.1| | 128 | 159 | 4e-45 | 64-537 | 1-168 | +1 | 187 | 140 | 3e-38 | 188-580 | 28-168 | -3 | 168 | PREDICTED: 17.1 kDa class II heat shock protein-like [Eucalyptus grandis] gb|KCW79263.1| hypothetical protein EUGRSUZ_C
|
| ref|XP_006843153.1| | 177 | 149 | 3e-41 | 91-537 | 7-151 | +1 | 118 | 149 | 1e-41 | 188-568 | 25-151 | -3 | 151 | hypothetical protein AMTR_s00146p00035150 [Amborella trichopoda] gb|ERN04828.1| hypothetical protein AMTR_s00146p0003515
|
| emb|CDM81636.1| | 157 | 153 | 6e-43 | 76-537 | 5-159 | +1 | 151 | 145 | 6e-40 | 188-580 | 31-159 | -3 | 159 | unnamed protein product [Triticum aestivum]
|
| gb|ACF78797.1| | 153 | 154 | 4e-43 | 64-537 | 1-165 | +1 | 155 | 144 | 1e-39 | 188-562 | 43-165 | -3 | 165 | unknown [Zea mays] tpg|DAA53125.1| TPA: heat shock protein18f [Zea mays]
|
| ref|XP_006453035.1| | 143 | 156 | 5e-44 | 64-537 | 1-158 | +1 | 168 | 142 | 4e-39 | 188-562 | 34-158 | -3 | 158 | hypothetical protein CICLE_v10009767mg [Citrus clementina] gb|ESR66275.1| hypothetical protein CICLE_v10009767mg [Citrus
|
| ref|XP_006474461.1| | 139 | 157 | 2e-44 | 64-537 | 1-158 | +1 | 181 | 141 | 1e-38 | 188-586 | 26-158 | -3 | 158 | PREDICTED: 17.7 kDa class II heat shock protein-like [Citrus sinensis] dbj|BAK61844.1| heat shock protein [Citrus unshi
|
| gb|AAB01562.1| | 174 | 149 | 1e-41 | 79-537 | 1-151 | +1 | 125 | 148 | 3e-41 | 188-568 | 25-151 | -3 | 151 | class II cytoplasmic small molecular weight heat shock protein 17.1 [Picea glauca]
|
| emb|CAC81958.1| | 176 | 149 | 3e-41 | 79-537 | 1-151 | +1 | 123 | 148 | 3e-41 | 188-568 | 25-151 | -3 | 151 | small heat-shock protein [Picea abies] emb|CAC81960.1| small heat-shock protein [Picea abies]
|
| gb|AFB35144.1| | 134 | 158 | 8e-45 | 64-537 | 1-161 | +1 | 193 | 139 | 7e-38 | 188-568 | 31-161 | -3 | 161 | small heat shock protein [Musa acuminata AAA Group]
|
| emb|CDM81631.1| | 160 | 153 | 7e-43 | 64-537 | 1-162 | +1 | 165 | 143 | 4e-39 | 188-568 | 38-162 | -3 | 162 | unnamed protein product [Triticum aestivum]
|
| emb|CAA67726.1| | 180 | 148 | 5e-41 | 79-537 | 1-151 | +1 | 130 | 147 | 6e-41 | 188-568 | 25-151 | -3 | 151 | small heat shock protein [Picea abies] emb|CAC81955.1| small heat-shock protein [Picea abies] emb|CAC81957.1| small heat
|
| gb|ABR16747.1| | 182 | 148 | 5e-41 | 79-537 | 1-151 | +1 | 133 | 147 | 7e-41 | 188-568 | 25-151 | -3 | 151 | unknown [Picea sitchensis] gb|ABR17805.1| unknown [Picea sitchensis] gb|ABR18141.1| unknown [Picea sitchensis] gb|ACN407
|
| emb|CDX70440.1| | 184 | 147 | 9e-41 | 94-537 | 7-154 | +1 | 126 | 147 | 4e-41 | 188-586 | 24-154 | -3 | 154 | BnaC03g05240D [Brassica napus]
|
| ref|NP_001288818.1| | 185 | 147 | 1e-40 | 94-537 | 7-154 | +1 | 135 | 147 | 9e-41 | 188-586 | 24-154 | -3 | 154 | 17.6 kDa class II heat shock protein [Brassica rapa] gb|ABV89637.1| 17.6 kDa class II heat shock protein [Brassica rapa]
|
| ref|XP_002516108.1| | 144 | 155 | 7e-44 | 64-537 | 1-159 | +1 | 194 | 139 | 8e-38 | 188-586 | 27-159 | -3 | 159 | heat-shock protein, putative [Ricinus communis] gb|EEF46110.1| heat-shock protein, putative [Ricinus communis]
|
| gb|ACG31522.1| | 152 | 154 | 3e-43 | 64-537 | 1-164 | +1 | 191 | 140 | 5e-38 | 188-580 | 35-164 | -3 | 164 | 17.5 kDa class II heat shock protein [Zea mays]
|
| dbj|BAA78579.1| | 131 | 159 | 6e-45 | 64-537 | 1-162 | +1 | 215 | 135 | 2e-36 | 188-574 | 36-162 | -3 | 162 | Dchsp-1 [Daucus carota]
|
| ref|XP_010419787.1| | 194 | 146 | 3e-40 | 136-537 | 23-154 | +1 | 134 | 147 | 9e-41 | 188-586 | 24-154 | -3 | 154 | PREDICTED: 17.6 kDa class II heat shock protein-like [Camelina sativa]
|
| sp|Q01545.1|HSP22_IPONI | 170 | 150 | 8e-42 | 64-537 | 1-167 | +1 | 160 | 143 | 2e-39 | 188-562 | 42-167 | -3 | 167 | RecName: Full=18.8 kDa class II heat shock protein [Ipomoea nil] gb|AAB39336.1| small heat shock protein [Ipomoea nil] p
|
| ref|NP_001105705.1| | 167 | 151 | 3e-42 | 64-537 | 1-161 | +1 | 169 | 142 | 4e-39 | 188-562 | 39-161 | -3 | 161 | 17.5 kDa class II heat shock protein [Zea mays] sp|P24631.1|HSP21_MAIZE RecName: Full=17.5 kDa class II heat shock prote
|
| ref|NP_001105352.1| | 145 | 155 | 8e-44 | 64-537 | 1-154 | +1 | 200 | 138 | 3e-37 | 188-586 | 24-154 | -3 | 154 | 17.0 kDa class II heat shock protein [Zea mays] ref|XP_008660193.1| PREDICTED: 17.0 kDa class II heat shock protein [Zea
|
| ref|NP_001042231.1| | 169 | 151 | 5e-42 | 64-537 | 1-166 | +1 | 176 | 142 | 7e-39 | 188-583 | 32-166 | -3 | 166 | Os01g0184100 [Oryza sativa Japonica Group] sp|Q5VRY1.1|HSP18_ORYSJ RecName: Full=18.0 kDa class II heat shock protein; A
|
| emb|CAM96558.1| | 159 | 153 | 7e-43 | 76-537 | 5-160 | +1 | 188 | 140 | 3e-38 | 188-580 | 32-160 | -3 | 160 | 17.5 kDa heat-shock protein [Triticum dicoccon]
|
| gb|KFK25478.1| | 178 | 148 | 4e-41 | 64-537 | 1-154 | +1 | 158 | 144 | 1e-39 | 188-580 | 24-154 | -3 | 154 | hypothetical protein AALP_AA8G119700 [Arabis alpina]
|
| dbj|BAK07165.1| | 173 | 150 | 1e-41 | 76-537 | 5-159 | +1 | 173 | 142 | 5e-39 | 188-580 | 31-159 | -3 | 159 | predicted protein [Hordeum vulgare subsp. vulgare]
|
| gb|ACG38987.1| | 151 | 154 | 2e-43 | 64-537 | 1-163 | +1 | 203 | 138 | 3e-37 | 188-586 | 32-163 | -3 | 163 | 17.5 kDa class II heat shock protein [Zea mays]
|
| emb|CBI20688.3| | 226 | 145 | 3e-38 | 193-534 | 6-118 | +1 | 164 | 146 | 3e-39 | 191-532 | 6-118 | -3 | 282 | unnamed protein product [Vitis vinifera]
|
| ref|XP_010491959.1| | 197 | 145 | 6e-40 | 94-537 | 7-154 | +1 | 143 | 145 | 3e-40 | 188-562 | 30-154 | -3 | 154 | PREDICTED: 17.6 kDa class II heat shock protein-like [Camelina sativa]
|
| gb|ABK24190.1| | 193 | 146 | 2e-40 | 79-537 | 1-151 | +1 | 150 | 144 | 5e-40 | 188-568 | 25-151 | -3 | 151 | unknown [Picea sitchensis] gb|ABK26352.1| unknown [Picea sitchensis]
|
| emb|CDM81637.1| | 186 | 147 | 1e-40 | 82-537 | 7-162 | +1 | 163 | 143 | 3e-39 | 188-568 | 38-162 | -3 | 162 | unnamed protein product [Triticum aestivum]
|
| emb|CDX91179.1| | 203 | 145 | 1e-39 | 136-537 | 23-154 | +1 | 147 | 145 | 3e-40 | 188-586 | 24-154 | -3 | 154 | BnaC02g04180D [Brassica napus]
|
| ref|XP_009334700.1| | 192 | 147 | 2e-40 | 97-537 | 10-160 | +1 | 161 | 143 | 3e-39 | 188-586 | 26-160 | -3 | 160 | PREDICTED: 17.1 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| emb|CAC81963.1| | 196 | 145 | 5e-40 | 79-537 | 1-151 | +1 | 149 | 144 | 5e-40 | 188-568 | 25-151 | -3 | 151 | small heat-shock protein [Picea glauca]
|
| gb|ABK23464.1| | 198 | 145 | 7e-40 | 79-480 | 1-132 | +1 | 154 | 144 | 8e-40 | 245-568 | 25-132 | -3 | 148 | unknown [Picea sitchensis]
|
| gb|EPS62147.1| | 148 | 155 | 1e-43 | 64-537 | 1-157 | +1 | 219 | 134 | 7e-36 | 188-586 | 26-157 | -3 | 157 | hypothetical protein M569_12647 [Genlisea aurea]
|
| gb|AGL45962.1| | 168 | 151 | 3e-42 | 64-537 | 1-158 | +1 | 199 | 138 | 2e-37 | 188-580 | 29-158 | -3 | 158 | small heat shock protein 17.4BCII [Boea hygrometrica]
|
| gb|ACN37045.1| | 158 | 153 | 6e-43 | 64-537 | 1-154 | +1 | 213 | 135 | 2e-36 | 188-586 | 24-154 | -3 | 154 | unknown [Zea mays]
|
| ref|XP_002873545.1| | 202 | 145 | 1e-39 | 94-537 | 7-154 | +1 | 172 | 142 | 4e-39 | 188-586 | 24-154 | -3 | 154 | 17.6 kDa class II heat shock protein [Arabidopsis lyrata subsp. lyrata] gb|EFH49804.1| 17.6 kDa class II heat shock pro
|
| emb|CAM96559.1| | 172 | 150 | 9e-42 | 76-537 | 5-160 | +1 | 204 | 137 | 4e-37 | 188-580 | 32-160 | -3 | 160 | 17.4 kDa heat-shock protein [Triticum turgidum subsp. durum]
|
| gb|KFK25479.1| | 199 | 145 | 8e-40 | 94-537 | 7-154 | +1 | 179 | 142 | 8e-39 | 188-580 | 24-154 | -3 | 154 | hypothetical protein AALP_AA8G119800 [Arabis alpina]
|
| ref|XP_002455047.1| | 190 | 147 | 2e-40 | 64-537 | 1-165 | +1 | 192 | 140 | 6e-38 | 188-559 | 44-165 | -3 | 165 | hypothetical protein SORBIDRAFT_03g003530 [Sorghum bicolor] gb|EES00167.1| hypothetical protein SORBIDRAFT_03g003530 [So
|
| gb|ABK21931.1| | 206 | 144 | 2e-39 | 79-537 | 1-152 | +1 | 162 | 142 | 3e-39 | 188-568 | 25-152 | -3 | 152 | unknown [Picea sitchensis]
|
| ref|XP_008220531.1| | 204 | 144 | 1e-39 | 64-537 | 1-158 | +1 | 167 | 142 | 4e-39 | 188-586 | 25-158 | -3 | 158 | PREDICTED: 17.1 kDa class II heat shock protein-like [Prunus mume]
|
| ref|XP_007012373.1| | 161 | 152 | 2e-42 | 64-537 | 1-159 | +1 | 220 | 134 | 7e-36 | 188-586 | 27-159 | -3 | 159 | 17.6 kDa class II heat shock protein [Theobroma cacao] gb|EOY29992.1| 17.6 kDa class II heat shock protein [Theobroma ca
|
| emb|CAA41218.1| | 188 | 147 | 1e-40 | 76-537 | 5-157 | +1 | 198 | 138 | 2e-37 | 188-574 | 32-157 | -3 | 157 | heat shock protein 17.3 [Triticum aestivum]
|
| gb|ABK22642.1| | 208 | 144 | 2e-39 | 94-537 | 3-150 | +1 | 180 | 141 | 1e-38 | 188-568 | 23-150 | -3 | 150 | unknown [Picea sitchensis] gb|ABR16905.1| unknown [Picea sitchensis] gb|ABR17000.1| unknown [Picea sitchensis] gb|ACN410
|
| gb|ACG36982.1| | 165 | 151 | 3e-42 | 64-537 | 1-154 | +1 | 224 | 134 | 1e-35 | 188-586 | 24-154 | -3 | 154 | 17.5 kDa class II heat shock protein [Zea mays]
|
| ref|XP_006288830.1| | 211 | 144 | 3e-39 | 94-537 | 7-156 | +1 | 183 | 141 | 1e-38 | 188-586 | 24-156 | -3 | 156 | hypothetical protein CARUB_v10002171mg [Capsella rubella] gb|EOA21728.1| hypothetical protein CARUB_v10002171mg [Capsell
|
| ref|NP_196763.1| | 220 | 142 | 2e-38 | 133-537 | 23-155 | +1 | 171 | 142 | 4e-39 | 188-586 | 25-155 | -3 | 155 | class II heat shock protein 17.6 [Arabidopsis thaliana] sp|P29830.1|HS176_ARATH RecName: Full=17.6 kDa class II heat sho
|
| ref|NP_001169246.1| | 175 | 149 | 2e-41 | 64-537 | 1-160 | +1 | 216 | 135 | 2e-36 | 188-559 | 39-160 | -3 | 160 | hypothetical protein [Zea mays] gb|ACN32076.1| unknown [Zea mays] gb|AFW88482.1| hypothetical protein ZEAMMB73_811940 [Z
|
| emb|CDM81635.1| | 195 | 146 | 4e-40 | 76-537 | 5-159 | +1 | 201 | 138 | 3e-37 | 188-580 | 31-159 | -3 | 159 | unnamed protein product [Triticum aestivum]
|
| ref|XP_002516107.1| | 210 | 144 | 2e-39 | 61-534 | 2-158 | +1 | 190 | 140 | 5e-38 | 191-574 | 31-158 | -3 | 159 | heat-shock protein, putative [Ricinus communis] gb|EEF46109.1| heat-shock protein, putative [Ricinus communis]
|
| ref|XP_010497742.1| | 217 | 141 | 8e-39 | 139-480 | 1-112 | +1 | 157 | 142 | 1e-39 | 245-586 | 1-112 | -3 | 121 | PREDICTED: 17.6 kDa class II heat shock protein-like, partial [Camelina sativa]
|
| gb|KJB65502.1| | 223 | 141 | 2e-38 | 139-537 | 9-141 | +1 | 166 | 142 | 4e-39 | 188-586 | 9-141 | -3 | 141 | hypothetical protein B456_010G097900 [Gossypium raimondii]
|
| ref|XP_002873546.1| | 212 | 143 | 3e-39 | 94-537 | 7-154 | +1 | 189 | 140 | 5e-38 | 188-586 | 24-154 | -3 | 154 | AT-HSP17.6A [Arabidopsis lyrata subsp. lyrata] gb|EFH49805.1| AT-HSP17.6A [Arabidopsis lyrata subsp. lyrata]
|
| ref|XP_010091963.1| | 214 | 143 | 5e-39 | 109-537 | 13-159 | +1 | 195 | 139 | 1e-37 | 188-571 | 32-159 | -3 | 159 | hypothetical protein L484_003776 [Morus notabilis] gb|EXB48293.1| hypothetical protein L484_003776 [Morus notabilis]
|
| emb|CDM81633.1| | 200 | 145 | 9e-40 | 76-531 | 5-157 | +1 | 211 | 137 | 7e-37 | 194-580 | 31-157 | -3 | 179 | unnamed protein product [Triticum aestivum]
|
| ref|XP_006399720.1| | 221 | 141 | 2e-38 | 94-537 | 7-156 | +1 | 184 | 140 | 2e-38 | 188-586 | 24-156 | -3 | 156 | hypothetical protein EUTSA_v10014910mg [Eutrema salsugineum] gb|ESQ41173.1| hypothetical protein EUTSA_v10014910mg [Eutr
|
| ref|XP_008220549.1| | 183 | 150 | 6e-41 | 61-528 | 4-159 | +1 | 232 | 130 | 2e-33 | 197-580 | 32-159 | -3 | 226 | PREDICTED: 17.1 kDa class II heat shock protein-like [Prunus mume]
|
| emb|CAI96497.1| | 215 | 143 | 5e-39 | 82-537 | 7-162 | +1 | 207 | 137 | 4e-37 | 188-568 | 38-162 | -3 | 162 | 17.5kDa heat-shock protein [Aegilops longissima]
|
| ref|NP_196764.1| | 213 | 143 | 4e-39 | 64-537 | 1-156 | +1 | 210 | 137 | 6e-37 | 188-586 | 26-156 | -3 | 156 | heat shock protein 17.6A [Arabidopsis thaliana] sp|O81822.1|HS177_ARATH RecName: Full=17.7 kDa class II heat shock prote
|
| emb|CDP08312.1| | 205 | 145 | 1e-39 | 64-531 | 8-163 | +1 | 226 | 134 | 1e-35 | 194-577 | 38-163 | -3 | 165 | unnamed protein product [Coffea canephora]
|
| ref|XP_010669350.1| | 225 | 141 | 2e-38 | 64-531 | 1-159 | +1 | 209 | 137 | 5e-37 | 194-586 | 30-159 | -3 | 161 | PREDICTED: 17.1 kDa class II heat shock protein-like [Beta vulgaris subsp. vulgaris]
|
| ref|XP_009410771.1| | 163 | 152 | 2e-42 | 64-537 | 1-158 | +1 | 245 | 125 | 3e-32 | 188-568 | 31-158 | -3 | 158 | PREDICTED: 17.0 kDa class II heat shock protein-like [Musa acuminata subsp. malaccensis]
|
| ref|XP_008452768.1| | 191 | 147 | 2e-40 | 64-537 | 1-157 | +1 | 228 | 130 | 2e-34 | 188-577 | 29-157 | -3 | 157 | PREDICTED: 17.3 kDa class II heat shock protein-like [Cucumis melo]
|
| gb|ABA60374.1| | 201 | 145 | 9e-40 | 64-537 | 1-159 | +1 | 227 | 132 | 6e-35 | 188-580 | 31-159 | -3 | 159 | Hsp17.2 [Dactylis glomerata]
|
| dbj|BAC43441.1| | 234 | 138 | 4e-37 | 133-534 | 23-154 | +1 | 196 | 139 | 1e-37 | 191-586 | 25-154 | -3 | 159 | putative heat shock protein 17.6-II [Arabidopsis thaliana]
|
| emb|CAI96498.1| | 218 | 142 | 9e-39 | 82-537 | 7-159 | +1 | 214 | 135 | 2e-36 | 188-574 | 36-159 | -3 | 159 | 17.3kDa heat-shock protein [Aegilops peregrina]
|
| gb|KFK25480.1| | 227 | 140 | 1e-37 | 79-537 | 1-159 | +1 | 212 | 137 | 8e-37 | 188-586 | 26-159 | -3 | 159 | hypothetical protein AALP_AA8G120000 [Arabis alpina]
|
| ref|XP_010519835.1| | 222 | 142 | 2e-38 | 40-537 | 13-185 | +1 | 225 | 134 | 1e-35 | 188-586 | 44-185 | -3 | 185 | PREDICTED: 17.6 kDa class II heat shock protein-like [Tarenaya hassleriana]
|
| ref|XP_008377860.1| | 207 | 148 | 2e-39 | 55-537 | 1-161 | +1 | 246 | 128 | 4e-32 | 188-568 | 35-161 | -3 | 284 | PREDICTED: 17.1 kDa class II heat shock protein-like [Malus domestica] ref|XP_008365079.1| PREDICTED: 17.1 kDa class II
|
| ref|XP_007012372.1| | 181 | 148 | 5e-41 | 64-537 | 1-157 | +1 | 234 | 127 | 2e-33 | 188-586 | 25-157 | -3 | 157 | Heat-shock protein, putative [Theobroma cacao] gb|EOY29991.1| Heat-shock protein, putative [Theobroma cacao]
|
| ref|XP_010470518.1| | 232 | 138 | 3e-37 | 94-537 | 7-156 | +1 | 202 | 137 | 3e-37 | 188-586 | 23-156 | -3 | 156 | PREDICTED: 17.6 kDa class II heat shock protein-like [Camelina sativa]
|
| ref|XP_006645577.1| | 239 | 137 | 6e-37 | 160-537 | 12-135 | +1 | 197 | 138 | 1e-37 | 188-565 | 12-135 | -3 | 135 | PREDICTED: 17.5 kDa class II heat shock protein-like [Oryza brachyantha]
|
| ref|XP_007226737.1| | 233 | 138 | 3e-37 | 64-537 | 1-162 | +1 | 205 | 137 | 4e-37 | 188-562 | 37-162 | -3 | 162 | hypothetical protein PRUPE_ppa019163mg [Prunus persica] gb|EMJ27936.1| hypothetical protein PRUPE_ppa019163mg [Prunus pe
|
| ref|XP_008339478.1| | 209 | 148 | 2e-39 | 55-537 | 1-161 | +1 | 247 | 127 | 5e-32 | 188-568 | 35-161 | -3 | 295 | PREDICTED: 17.1 kDa class II heat shock protein-like [Malus domestica]
|
| gb|KCW81718.1| | 179 | 148 | 5e-41 | 64-480 | 1-137 | +1 | 239 | 126 | 6e-33 | 245-586 | 27-137 | -3 | 140 | hypothetical protein EUGRSUZ_C03071 [Eucalyptus grandis]
|
| ref|XP_007227377.1| | 187 | 147 | 1e-40 | 61-471 | 2-138 | +1 | 233 | 127 | 2e-33 | 254-580 | 30-138 | -3 | 138 | hypothetical protein PRUPE_ppa027118mg, partial [Prunus persica] gb|EMJ28576.1| hypothetical protein PRUPE_ppa027118mg,
|
| emb|CAM96556.1| | 228 | 140 | 1e-37 | 82-537 | 7-159 | +1 | 218 | 134 | 6e-36 | 188-568 | 38-159 | -3 | 159 | 17.2 kDa heat-shock protein [Aegilops longissima]
|
| ref|XP_010511468.1| | 240 | 137 | 7e-37 | 94-537 | 7-156 | +1 | 206 | 137 | 4e-37 | 188-586 | 23-156 | -3 | 156 | PREDICTED: 17.6 kDa class II heat shock protein-like [Camelina sativa]
|
| ref|XP_008377809.1| | 224 | 144 | 2e-38 | 55-537 | 1-162 | +1 | 235 | 130 | 3e-33 | 188-580 | 32-162 | -3 | 243 | PREDICTED: 17.1 kDa class II heat shock protein-like [Malus domestica]
|
| ref|XP_004303482.1| | 241 | 139 | 1e-36 | 64-534 | 5-161 | +1 | 222 | 135 | 1e-35 | 191-580 | 32-161 | -3 | 207 | PREDICTED: 17.1 kDa class II heat shock protein-like [Fragaria vesca subsp. vesca]
|
| gb|ACN41059.1| | 242 | 135 | 1e-36 | 196-537 | 1-115 | +1 | 208 | 136 | 4e-37 | 188-529 | 1-115 | -3 | 115 | unknown [Picea sitchensis]
|
| dbj|BAK61832.1| | 237 | 142 | 5e-37 | 67-480 | 5-142 | +1 | 241 | 129 | 1e-32 | 197-586 | 32-158 | -3 | 302 | heat shock protein [Citrus unshiu]
|
| gb|AEY83978.1| | 236 | 139 | 4e-37 | 76-471 | 5-136 | +1 | 229 | 131 | 2e-34 | 254-580 | 31-136 | -3 | 178 | small heat shock protein 17.3 KDa, partial [Triticum aestivum]
|
| ref|XP_009121890.1| | 243 | 136 | 2e-36 | 94-537 | 7-154 | +1 | 223 | 134 | 1e-35 | 188-568 | 28-154 | -3 | 154 | PREDICTED: 17.6 kDa class II heat shock protein-like [Brassica rapa] gb|AFO66516.1| putative 17.9 kDa class II heat sho
|
| gb|AEY83976.1| | 238 | 139 | 5e-37 | 76-471 | 5-136 | +1 | 230 | 131 | 2e-34 | 254-580 | 31-136 | -3 | 178 | small heat shock protein 17.3 KDa, partial [Triticum aestivum] gb|AEY83977.1| small heat shock protein 17.3 KDa, partial
|
| ref|XP_002280731.1| | 219 | 142 | 1e-38 | 64-537 | 1-157 | +1 | 237 | 127 | 5e-33 | 188-571 | 28-157 | -3 | 158 | PREDICTED: 17.3 kDa class II heat shock protein-like [Vitis vinifera]
|
| ref|XP_006301685.1| | 248 | 134 | 1e-35 | 133-537 | 23-153 | +1 | 217 | 135 | 4e-36 | 188-586 | 25-153 | -3 | 153 | hypothetical protein CARUB_v10022140mg [Capsella rubella] gb|EOA34583.1| hypothetical protein CARUB_v10022140mg [Capsell
|
| emb|CDX97162.1| | 247 | 135 | 3e-36 | 94-537 | 7-154 | +1 | 221 | 134 | 8e-36 | 188-568 | 28-154 | -3 | 154 | BnaC09g44630D [Brassica napus]
|
| ref|XP_008347551.1| | 229 | 142 | 1e-37 | 55-537 | 1-162 | +1 | 244 | 127 | 2e-32 | 188-580 | 32-162 | -3 | 243 | PREDICTED: 17.1 kDa class II heat shock protein-like [Malus domestica]
|
| ref|XP_009334701.1| | 231 | 141 | 2e-37 | 55-534 | 1-161 | +1 | 242 | 127 | 1e-32 | 191-580 | 32-161 | -3 | 231 | PREDICTED: 17.1 kDa class II heat shock protein-like [Pyrus x bretschneideri]
|
| ref|XP_008808925.1| | 244 | 136 | 2e-36 | 85-537 | 4-151 | +1 | 231 | 130 | 2e-34 | 188-568 | 27-151 | -3 | 151 | PREDICTED: 17.1 kDa class II heat shock protein-like [Phoenix dactylifera]
|
| ref|XP_009765474.1| | 235 | 139 | 4e-37 | 61-534 | 2-161 | +1 | 240 | 127 | 1e-32 | 191-562 | 36-161 | -3 | 195 | PREDICTED: 17.1 kDa class II heat shock protein-like [Nicotiana sylvestris]
|
| ref|XP_009609365.1| | 245 | 137 | 2e-36 | 61-534 | 2-161 | +1 | 250 | 124 | 1e-31 | | | | 196 | PREDICTED: 17.1 kDa class II heat shock protein-like [Nicotiana tomentosiformis]
|
| ref|XP_004141335.1| | 246 | 136 | 3e-36 | 73-537 | 5-158 | +1 | 249 | 123 | 1e-31 | 188-577 | 30-158 | -3 | 158 | PREDICTED: 17.9 kDa class II heat shock protein-like [Cucumis sativus] ref|XP_004157372.1| PREDICTED: 17.9 kDa class II
|
| emb|CAA61675.1| | 250 | 132 | 5e-35 | | | | 238 | 126 | 6e-33 | 248-586 | 26-136 | -3 | 156 | 17.6 kD HSP [Arabidopsis thaliana]
|
| ref|XP_009419304.1| | 249 | 133 | 3e-35 | 76-537 | 4-155 | +1 | 248 | 124 | 7e-32 | 188-568 | 31-155 | -3 | 160 | PREDICTED: 17.1 kDa class II heat shock protein-like [Musa acuminata subsp. malaccensis]
|
| ref|XP_008337007.1| | 216 | 142 | 8e-39 | 64-480 | 1-136 | +1 | | | | | | | 151 | PREDICTED: LOW QUALITY PROTEIN: 17.9 kDa class II heat shock protein-like [Malus domestica]
|
| emb|CBI20694.3| | 230 | 138 | 2e-37 | 64-414 | 1-114 | +1 | | | | | | | 131 | unnamed protein product [Vitis vinifera]
|
| ref|XP_008377808.1| | | | | | | | 236 | 127 | 3e-33 | 188-586 | 26-160 | -3 | 162 | PREDICTED: 18.8 kDa class II heat shock protein-like [Malus domestica]
|
| dbj|BAA04841.1| | | | | | | | 243 | 127 | 1e-32 | 188-568 | 81-203 | -3 | 203 | small heat shock protein [Lilium longiflorum]
|
| ref|XP_009617034.1| | 123 | 5 | 169 | | | | 159 | 5 | 149 | | | | 365 | PREDICTED: uncharacterized protein LOC104109435 [Nicotiana tomentosiformis]
|
| ref|XP_002280647.1| | 2 | n | 201 | | | | 16 | n | 167 | | | | 156 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_002280632.1| | 8 | n | 198 | | | | 11 | n | 169 | | | | 156 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_002280460.1| | 20 | n | 194 | | | | 10 | n | 169 | | | | 156 | PREDICTED: 17.1 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_002280680.1| | 32 | n | 192 | | | | 2 | n | 171 | | | | 155 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_002280475.1| | 15 | n | 196 | | | | 23 | n | 167 | | | | 156 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_009617035.1| | 9 | n | 198 | | | | 47 | n | 163 | | | | 157 | PREDICTED: 17.3 kDa class II heat shock protein [Nicotiana tomentosiformis]
|
| ref|XP_002280497.1| | 49 | n | 190 | | | | 76 | n | 160 | | | | 156 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_002280485.1| | 70 | n | 186 | | | | 79 | n | 160 | | | | 156 | PREDICTED: 17.3 kDa class II heat shock protein [Vitis vinifera]
|
| ref|XP_003550253.1| | 66 | n | 187 | | | | 87 | n | 159 | | | | 159 | PREDICTED: 17.9 kDa class II heat shock protein [Glycine max] sp|P05477.1|HSP21_SOYBN RecName: Full=17.9 kDa class II he
|
| ref|XP_009125845.1| | 166 | n | 151 | | | | 115 | n | 149 | | | | 154 | PREDICTED: 17.6 kDa class II heat shock protein [Brassica rapa]
|
| ref|XP_010453267.1| | 189 | n | 147 | | | | 131 | n | 147 | | | | 154 | PREDICTED: 17.6 kDa class II heat shock protein [Camelina sativa]
|
| ref|XP_003564488.1| | 171 | n | 150 | | | | 186 | n | 140 | | | | 165 | PREDICTED: 17.5 kDa class II heat shock protein [Brachypodium distachyon]
|